Grubworkz Launches New Chilled Range in Selfridges Food Hall London

Tom at Selfridges

Due to the trade success of our fabulous range of amazing products, we have launched our own branded top 5 restaurant-quality meals in Selfridges Food Hall London to consumers!

As part of Selfridges “Meet the Makers” promotional campaign, we held live, in-store tasting sessions in the Food Hall in August & September, offering wheat, gluten & allergen free products.

Products available in-store are:

– Free Range Classic British Duck Leg Confit, Pack of 2: Delicately flavoured in ingredients such as orange, lemon, lime zests, star anise, juniper berries, salt & sugar, cured, then slowly cooked with a little duck fat, fresh rosemary sprigs, sea salt, cracked black peppercorns & bay leaves.

– Free Range Slow Cooked Pork Belly, Serves 2: Cooked until tender, succulent & moist, seasoned with sea salt, cracked pink & black Peppercorns, unsalted butter & Tequila agave syrup.

– Our Free Range British Duck Breast Confit, Pack of 2: Flavoured together with Cointreau, orange marmalade, fresh oranges, seasoned with sea salt, cracked black peppercorns, unsalted butter & fresh thyme.

– A Spicy Free Range Pulled Pork Steak, Serves 2: Seasoned with smoked paprika, ground cumin, chillies, sea salt, cracked black peppercorns, honey, unsalted butter & slowly cooked to perfection.

– Asian Scented Free Range Chicken Supreme Confit, Pack of 2: Seasoned with a fragrant aromatic mixture of fresh lemon grass, chillies, ginger, garlic, star anise, cracked black peppercorns,unsalted butter & coriander.

Any information & enquiries, contact Tom: tom@grubworkz.com


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